Made with love in Vienna: Hams and Weisswurst (white sausage)
Juicy and aromatic, boiled in our own in-house butchery, smoked on beech wood in our own smokehouse: Our Prague ham and our smoked “Kaminschinken” are the perfect choice for the small appetite, as a light snack, as a cold main dish, at any time …
Our home-made white sausages are best proof that not only our Bavarian neighbours know how to make great sausages. Nevertheless, our Bavarian Andechs beer specialities are still the perfect companion for the Weisswurst pleasure.
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